Great on any Mexican dish. I use any leftover cheese sauce to make enchiladas.
Author: leeleeb
It's the infamous Utah fry sauce! May substitute barbecue sauce for ketchup. Serve with French fries or onion rings.
Author: Keith Horrocks
This simple sauce is made of cream of chicken soup mixed with lemon juice, garlic, and spices. It tastes great on rice, pasta, chicken, or veggies. Also,...
Author: Jessica Weber
Donair sauce done just like in Atlantic Canada. Long live Greco!
Author: MATHIEUDAIGLE
This is the best I've made. It tastes like the ones I have tried at Chinese restaurants.
Author: ycrowe
I played around with some different seafood and fettuccini recipes, and combined our favorites into this delicious Cajun shrimp and sausage Alfredo dish...
Author: mammak
This recipe I found in the attic of my grandmother in a dusty book. Grandma told me that they were her best recipes. Serve with a roast. Enjoy!
Author: Aleksa
We built this recipe from a lot of trial and error and a little experimentation with the wine selection. It has a sweet flavor with just a little zing...
Author: PAcklam
A very easy pizza sauce recipe which tastes as good or better than what restaurants use. You can also use this as a breadstick dip.
Author: DIVIANA
A classic German dessert item using a variety of red berries. Serve with vanilla ice cream, vanilla pudding, rice pudding, whipped cream, etc. You can...
Author: cgalaise
Here's my take on Thai-style sweet chili sauce, or Nam Jim. It's sort of a hybrid between the cooked and fresh versions. If you can't find Thai bird's...
Author: Chef John
This is an easy lunch or dinner that tastes just like take out! Very forgiving and allows for substitutions! This is enough for 4 kids, double for a family...
Author: CHELLE
Super easy to make, with ingredients everyone has hanging around in the pantry like canned tuna and canned tomatoes! Serve with about 3/4 pound of pasta,...
Author: Baje
Also called Nitsume, Unagi or Kabayaki. It is a sweet and salty sauce that goes great over grilled fish or chicken and is a common drizzle over sushi....
Author: noogie01
A thick, rich meat sauce excellent with rigatoni, rotelle or any other thick pasta.
Author: TerryWilson
My husband loves Tonkatsu and uses this sauce on more than just Tonkatsu. It's great for coconut shrimp and for dipping umeboshi pork rolls. Keep leftover...
Author: CherylKob
A Sauce my Gran used to make, and I now make it for my Grandchildren - been a family fave forever! Serve hot over baked ham.
Author: Rayna Jordan
A good, easy, yummy glaze that can be used on chicken or turkey. I came up with this a few years ago for Thanksgiving, to change up the old boring turkey....
Author: Heather
Little known outside the Southern US, this mayo-based BBQ sauce can't be beat for smoked poultry.
Author: Brian Genest
This is a spicy alternative to classic basil pesto. You can control the spiciness by using less jalapeno and by removing the seeds and white membrane of...
Author: Kelly Van Hooser Turner
Puttanesca is a hearty tomato sauce with a rich texture and a spicy kick. Pair it with hot pasta, and a fresh tasting, wholesome dinner will be on the...
Author: Julie Filips
Very tasty and zesty Southwest style dipping sauce for veggies, chips, or onion rings.
Author: USMCWIFE03
This is a easy, sweet but tangy glaze that goes perfectly with ham.
Author: KRISTYLYNNER
Chimichurri is an uncooked sauce used for grilled meat; it originated in Argentina and Uruguay. The dominant flavors are parsley and garlic.
Author: Chef Nate
Enjoy this alternative to the standard tomato-based pasta sauces. Sweet butternut squash combined with crushed red pepper forming a balanced and unique...
Author: Jonathan Cannon
This is a simple sweet and sour sauce with nice depth of flavor. You can use it for marinating chicken and pork or for a dipping sauce. Goes great with...
Author: MURDOCH
This sauce can be used for dipping veggies, meats, or egg rolls. It's also great spooned over a bowl of steaming hot pho or other rice noodle soup. For...
Author: CJ
Great for steamed or fried dumplings, egg rolls, and spring rolls!
Author: Rick Pisciotta
I use this sauce in many of the Asian dishes I make. It's fantastic on wings instead of traditional buffalo wing sauce.
Author: Katie Paulson
A super simple yet super tasty way to enjoy baked, fried or grilled salmon. I'm sure it's just as good on many other types of fish as well!
Author: Totosam
This is a really easy sauce to serve over ice cream, cheesecake, or perhaps even pancakes. Serve it warm over vanilla ice cream or chill it, and serve...
Author: Wilemon
This is a great creamy sauce that's great for fish or chicken!
Author: Shiann Shipp
What is it? Fry sauce is commonly found in Utah, southern Idaho, and rural Oregon...I am trying to spread the word! This is an amazing recipe and after...
Author: Heather
Allergic to soy or wheat? Here is a great substitute for soy sauce.
Author: John
This is an easy to make version of Thai peanut sauce which uses ingredients that most everyone has on hand. It's great with grilled shrimp or fish.
Author: sal
A tangy, deep tomato meat sauce for pasta, made with ground turkey.
Author: David Pham
This sauce has an authentic flavor and is easy to make. You don't need any exotic ingredients. This is made with sour cream. You can chill as little as...
Author: Kerry G
This is my favorite homemade BBQ sauce. It uses a whole bulb of garlic, and lots of honey.
Author: Christian Strub
Creamy, savory, tangy, and sweet Southern-style sauce and dip that originated in a Greek restaurant in Mississippi. It's delicious on french fries, chicken...
Author: lutzflcat
This is my recipe for a very tasty and unique cranberry sauce. It was this recipe that converted my 'we only want the jellied sauce in can' family into...
Author: Connie
This is a lemon sauce with a little bit of a kick. Tastes great when served over chicken, fish, and veggies.
Author: NomNomDelicious
Tired of the same old boring spaghetti sauce recipes? I invented this one to satisfy my craving for a meaty, flavorful sauce. Serve with your favorite...
Author: Stacey Adkins
My husband can't eat tomatoes so I came up with this so we could have Italian once in a while! Serve over cooked pasta or use instead of canned tomatoes...
Author: Vegan Girl